Clear Lake Chapter meetings are on the 2nd Monday of the month from 6:30 to 8:30 p.m. There is a meet and greet at 6:30 p.m. followed by the business meeting at 6:45 p.m. and program at 7 p.m. Meetings are open to the public; visitors are welcome.

Held on the “2nd Saturdays” of each month, they will enjoy a delicious vegan potluck and meeting, along with a discussion, film screening, food demo or speaker presentation on intersectional issues of veganism, animal rights, environmentalism, nonviolence, health and more. Each month will be something new! Their new venue is at the HCC Conference Center.

They are asking for a donation of $5 per person to help cover our facility rental expenses. All attendees must bring a vegan entree to share at the potluck (serving size to feed 10 people)!

Please remember to bring a vegan dish to share with the group! Their events are always vegan, so please only vegan or raw vegan foods (no animal-derived ingredients). Also bring reusable dinnerware and plates to keep the event earth-friendly. If you have questions on ingredients, feel free to contact them.

They will also feature a new discussion topic on inter sectional issues each month, such as: animal rights, ethical vegan living, vegan health & nutrition, cooking, world hunger solutions, eco-friendly living, nonviolence and more! Some months will also include film screenings and/or guest speakers and food demos.

Houston Community College Conference Center is located at 3100 Main St, 3rd Floor, Houston, TX 77002. See below for map. Free Parking is available on level 7 & 8 of the HCC Administration parking garage at Main & Elgin. Use elevator from parking garage to 3rd floor breezeway, which leads to the Conference suites. You must enter the building through the parking garage and not street-level.

All attendees must sign in at the Security Desk.

RSVP is appreciated for seating!

VIP Reception on Tuesday, September 17, 2019 ; generously sponsored by  Chef Hugo Ortega and Tracy Vaught., separate ticket is required.

Memorial Park Conservancy’s State of the Park Breakfast is an annual moment to celebrate recent improvements and share current and future projects in Memorial Park. Shellye Arnold, President & CEO of Memorial Park Conservancy, will present a State of the Park address, including an update on the Ten-Year Plan, a significant component of the bold and thoughtful Memorial Park Master Plan. The Conservancy is honored to welcome Maura Lout, the Executive Director of the Central Park Conservancy Institute for Urban Parks, as the keynote speaker of the inaugural event.

Guests will also see the debut of the 2019 Memorial Park Conservancy video and receive the first distribution of the 2019 annual report.

Please visit MemorialParkConservancy.org for more information on purchasing a table or ticket.

Memorial Park Conservancy’s State of the Park Breakfast is an annual moment to celebrate recent improvements and share current and future projects in Memorial Park. Shellye Arnold, President & CEO of Memorial Park Conservancy, will present a State of the Park address, including an update on the Ten-Year Plan, a significant component of the bold and thoughtful Memorial Park Master Plan. The Conservancy is honored to welcome Maura Lout, the Executive Director of the Central Park Conservancy Institute for Urban Parks, as the keynote speaker of the inaugural event.

Guests will also see the debut of the 2019 Memorial Park Conservancy video and receive the first distribution of the 2019 annual report.

Please visit MemorialParkConservancy.org for more information on purchasing a table or ticket.

Transportation and the City  is a fundraiser benefiting LINK Houston’s advocacy for a more robust and equitable transportation network so that all people can reach opportunity.

The evening will feature delicacies from Mama Ninfa’s Tacos y Tortas, Peli Peli, and Lemond Kitchen as well as libations from 8th Wonder Brewery. Guests will enjoy live music and hear from advocates, business owners, and residents about the importance of viable transportation options to access jobs.

Come eat, drink, celebrate, and participate!

Thank you to Cullen Geiselman, Thomas & Laura Bacon, and our other sponsors!

Held on the “2nd Saturdays” of each month, they will enjoy a delicious vegan potluck and meeting, along with a discussion, film screening, food demo or speaker presentation on intersectional issues of veganism, animal rights, environmentalism, nonviolence, health and more. Each month will be something new! Their new venue is at the HCC Conference Center.

They are asking for a donation of $5 per person to help cover our facility rental expenses. All attendees must bring a vegan entree to share at the potluck (serving size to feed 10 people)!

Please remember to bring a vegan dish to share with the group! Their events are always vegan, so please only vegan or raw vegan foods (no animal-derived ingredients). Also bring reusable dinnerware and plates to keep the event earth-friendly. If you have questions on ingredients, feel free to contact them.

They will also feature a new discussion topic on inter sectional issues each month, such as: animal rights, ethical vegan living, vegan health & nutrition, cooking, world hunger solutions, eco-friendly living, nonviolence and more! Some months will also include film screenings and/or guest speakers and food demos.

Houston Community College Conference Center is located at 3100 Main St, 3rd Floor, Houston, TX 77002. See below for map. Free Parking is available on level 7 & 8 of the HCC Administration parking garage at Main & Elgin. Use elevator from parking garage to 3rd floor breezeway, which leads to the Conference suites. You must enter the building through the parking garage and not street-level.

All attendees must sign in at the Security Desk.

RSVP is appreciated for seating!

Clear Lake Chapter meetings are on the 2nd Monday of the month from 6:30 to 8:30 p.m. There is a meet and greet at 6:30 p.m. followed by the business meeting at 6:45 p.m. and program at 7 p.m. Meetings are open to the public; visitors are welcome.

Held on the “2nd Saturdays” of each month, they will enjoy a delicious vegan potluck and meeting, along with a discussion, film screening, food demo or speaker presentation on intersectional issues of veganism, animal rights, environmentalism, nonviolence, health and more. Each month will be something new! Their new venue is at the HCC Conference Center.

They are asking for a donation of $5 per person to help cover our facility rental expenses. All attendees must bring a vegan entree to share at the potluck (serving size to feed 10 people)!

Please remember to bring a vegan dish to share with the group! Their events are always vegan, so please only vegan or raw vegan foods (no animal-derived ingredients). Also bring reusable dinnerware and plates to keep the event earth-friendly. If you have questions on ingredients, feel free to contact them.

They will also feature a new discussion topic on inter sectional issues each month, such as: animal rights, ethical vegan living, vegan health & nutrition, cooking, world hunger solutions, eco-friendly living, nonviolence and more! Some months will also include film screenings and/or guest speakers and food demos.

Houston Community College Conference Center is located at 3100 Main St, 3rd Floor, Houston, TX 77002. See below for map. Free Parking is available on level 7 & 8 of the HCC Administration parking garage at Main & Elgin. Use elevator from parking garage to 3rd floor breezeway, which leads to the Conference suites. You must enter the building through the parking garage and not street-level.

All attendees must sign in at the Security Desk.

RSVP is appreciated for seating!

This high-style, laid back program will kick off with a full production Neiman Marcus fashion show presented in the Hope Farms Gathering Barn, featuring professional models along with a few very lucky children. A robust Sunday Brunch follows and the relaxed day will be rounded out with music, farm experiences and activities designed with something in mind for everyone. Please review the opportunities and benefits afforded sponsors and supporters, including the chance for your favorite child to be featured in our fashion show!

This is their second annual Fashion in the Fields, a Sunday Funday celebration of fashion and food at Hope Farms.  Recipe for Success Foundation has made huge strides over the last fifteen years in fighting childhood obesity.  Fashion in the Fields raises critical funds to continue Recipe for Success Foundation’s vital work to teach, empower and inspire healthy eating and expand programming to reach even more children and families with the knowledge, skills and fresh food they need to lead healthy lives.