Calendar

Mar
5
Mon
Bus Trips for Houston Audubon Seniors @ Various locations
Mar 5 all-day

Related imageAre you over 50 and eager for birding and natural history adventures? Are you tired of driving through Houston traffic to reach a birding destination? We have the solution! Our monthly senior bus trips with buses provided free of charge by Harris County Precinct 3 as a senior service by Harris County Precinct 3 Commissioner Steve Radack can easily satisfy your “natural” side. Houston Audubon books a bus every month for our Houston Audubon members who are 50 and over. We provide snacks, refreshments and an experienced tour guide at our destination.

Reservations are required and attendance will be limited to the bus capacity. The buses are provided by Precinct 3 free of charge. A small fee is charged by Houston Audubon to cover snacks, water, and any entry fee at destination. Participants will be required to sign Precinct 3 and HA liability release forms for the trip. Precinct 3 regulations require that all participants must be 50 years or older. Remember to bring your binoculars, insect protection, sturdy shoes, and raingear if necessary. For more information and trip updates, contact Mary Anne Weber at maweber@houstonaudubon.org.


Monday, January 8, 2018

100 Acre Wood Preserve & Kickerillo-Mischer Preserve

Register online for the January bus trip.


Monday, February 5, 2018

Rio Villa Nature Trails & Sheldon Lake State Park


Monday, March 5, 2018

Cullinan Park, Sugar Land Memorial Park, Brazos River Corridor

Register online for the March bus trip.


For more information, please visit houstonaudubon.org/birding/field-trips-travel.

Mar
6
Tue
Webinar: Climate Communications Initiative (CCI) @ Online
Mar 6 @ 9:00 am – 6:00 pm

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The National Academies of Sciences, Engineering, and Medicine’s Climate Communications Initiative (CCI) aims to coordinate efforts across the Academies to successfully address public questions about climate change, develop innovative approaches for communicating and disseminating climate information, and provide easy access to evidence-based findings and explanations of climate change to various audiences. The CCI will enable the Academies to advise the nation in more nimble and responsive ways, pulling from the deep and diverse body of work from the institution’s seven programmatic divisions and three honorific societies.

The National Academies of Sciences, Engineering, and Medicine have put in place an Advisory Committee to provide expert oversight and guidance for the plan; part of their process is to convene an in-person meeting (to be held on March 6) to gather input. The National Academies of Sciences, Engineering, and Medicine welcomes you to join their meeting via webcast, and participate in this full-day meeting!

To register for the webinar or for more information, visit eventbrite.com.

Mar
8
Thu
HPARD’s Native Plant Propagation Workdays @ HPARD Greenhouse
Mar 8 @ 9:00 am – 12:00 pm

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Habitat Restoration

Our volunteer group meets the second and fourth Thursday of the month from 9 a.m. to noon at the HPARD Greenhouse.

We propagate plants from locally collected native seed. A typical workday may include seeding pots, bumping up trays into 1-gallon containers, separating seedlings, and weeding pots. We will also have special seed collecting trips, invasive species removal workdays, and planting events in our restored prairies!

We are also beginning to conduct semi-annual vegetation transects and monthly bird surveys at our current and future restoration sites. If you’re good at identifying plants or birds or if you would like to learn more about them, come join us!

If you’re interested in volunteering for the NRMP, email kelli.ondracek@houstontx.gov.

Urban Harvest’s Growing Organic Vegetable Series @ University of Houston, Central Campus, McElhinney Hall, Room TBD
Mar 8 @ 6:30 pm – 9:00 pm

In a total of 10 classes (25 hours of instruction), this series covers everything you want to know about growing vegetables. Topics include the advantages of organic and ecological approaches over chemicals; vegetable garden design; irrigation and drainage; soil fertility, mulches and composts; organic pest control; seeds, transplants, where to get them and how to plant them. The last half is a detailed discussion of selecting, growing and using the many varieties of vegetables, annual herbs, and melons.

Those who complete the class will become certified Organic Vegetable Specialists.

This is a series of ten classes and may not be taken individually. Assignments for the class include the reading of Dr. Bob Randall’s book, Year Round Vegetables, Fruits and Flowers for Metro-Houston. Cost of the book is $45.


SCHEDULE

Thursdays, 2018 from 6:30pm to 9pm

Class 1 – January 18
Class 2 – January 25
Class 3 – February 8
Class 4 – February 22
Class 5 – March 8
Class 6 – March 22
Class 7 – April 5
Class 8 – April 19
Class 9 – May 3
Class 10 – May 17

For an in-depth schedule, go to Spring 2018 class schedule and description.


DIRECTIONS AND PARKING

I-45 S, exit Cullen, go south, enter University of Houston campus, proceed through Elgin, Holman, Entrance 14 and Entrance 13, Cougar Place, turn left at Wheeler, take first right into driveway – park to the left of Lot 9C(although it says permit required, we have permission) Follow Urban Harvest signs back to Wheeler at Cullen. Walk north along Cullen, pass entrance 13 Cougar Village and follow the Urban Harvest signs to the classroom

 

For more classes by Urban Harvest, view their Upcoming Classes.

Mar
10
Sat
Breakfast On The Bayou @ Bay Area Park
Mar 10 @ 8:00 am – 9:30 am

Armand Bayou Nature CenterStart your weekend by enjoying a leisurely Saturday morning breakfast drifting down the bayou on our pontoon boat, the “Bayou Ranger”. Observe wildlife searching for their breakfast on the bayou. This trip through the heart of the Nature Center presents an uncommon opportunity to watch and learn about bayou life. Enjoy pastries, juice, and coffee while underway.

The boat will pick you up at the Bay Area Park boat launch (NOT at the nature center). Reservations required, call 281-474-2551.

High Island Workdays @ High Island
Mar 10 @ 8:30 am – 12:00 pm

Workdays are held once a month, October through March on the second Saturday of the month. We start work around 8:30 AM and work until about noon, when we break for lunch, provided by Houston Audubon and prepared by the lunch crew. Lunch at the picnic area of Boy Scout Woods is a good chance to visit with other volunteers and recharge from a morning of exercise and work. After lunch, we take about an hour to tie up any loose ends and clean up.

Come be a part of sanctuary maintenance, habitat restoration, and Houston Audubon’s amazing volunteer workforce. Email Pete Deichmann at pdeichmann@houstonaudubon.org for more information or to be put on the email list.

  • November 10
  • December 8
  • January 12
  • February 9
  • March 9

Mar
12
Mon
H-GAC Parks and Natural Areas Roundtable @ Houston-Galveston Area Council
Mar 12 @ 1:30 pm – 3:30 pm

Parks and Natural Areas logoJoin the Houston-Galveston Area Council (H-GAC) for the Parks and Natural Areas (PNA) Roundtable on Monday, March 12, from 1:30 to 3:30 p.m. at H-GAC Conference Room A, Second Floor. The PNA Roundtable is open to anyone interested in participating.

The topic of the meeting is Maintenance and Beyond. Speakers will discuss parks as flood mitigation and park maintenance before and after large-scale events. H-GAC staff will discuss upcoming PNA activities. A roundtable discussion will follow the presentations.

The PNA Roundtable serves as a forum for discussion of issues related to parks and natural areas, promotes the PNA Award Program, and maintains a regional inventory of parks. The PNA roundtable facilitates information exchange and planning efforts between various stakeholders and collaborators to protect and preserve parks and natural areas across the region.

Register to attend in-person or to attend via webinar.

For more information, visit h-gac.com.

Mar
14
Wed
Kinder Institute Forum: Mayor Mitchell Landrieu @ Museum of Fine Arts, Houston, Brown Auditorium
Mar 14 @ 7:00 pm – 8:30 pm

Mayor Landrieu will discuss lessons learned from a natural disaster.

Mar
17
Sat
Adopt-A-Trail! @ Jesse H. Jones Park & Nature Center
Mar 17 @ 9:00 am – 12:00 pm

Join sponsoring teams to help remove invasive plants. Learn more about this effort at www.texasinvasives.org. Ages 10+. Reservations required beginning Mar. 07, 2018.

All Jesse H. Jones Park & Nature Center programs requiring reservations are limited in size and open to one family per phone call. Group reservations are not allowed unless otherwise indicated. Preferential reservations are given to Harris County residents. Persons not residing in Harris County may attend a space-limited program if spaces are available.

All programs and events are free of charge unless otherwise noted and open to the public regardless of socioeconomic level, race, color, sex, physical ability, national origin, or religion. Anyone requiring special assistance to participate in these programs should contact the nature center. Programs meet at the Nature Center unless otherwise noted. Solid shoes are recommended for all walks. Call 281-446-8588 for reservations or information.

Mar
21
Wed
Herb Society Meeting: The Bitter Herbs of Passover @ Cherie Flores Garden Pavilion
Mar 21 @ 6:30 pm – 9:00 pm

The Bitter Herbs of Passover presented by Jean Fefer, PhD.
You can contribute to the educational value of Wednesday’s program by bringing a food item to the pot-luck dinner that contains at least one bitter ingredient. This is easier than it sounds – there are all the endives, chicories, and cruciferous vegetables to choose from; quinoa, millet or amaranth; artichokes, eggplant or white asparagus; anything with citrus (especially the peel); and anything flavored with chocolate, beer, or coffee. If that’s not enough inspiration, here is a list of herbs classified as bitter – peppermint, dandelion, arugula, cilantro, oregano, sorrel, chamomile, lovage, chervil, thyme, marjoram, sage, rosemary, tarragon, and bay leaves. And bitter spices to consider include turmeric, fenugreek, cardamom, pepper, and ginger.
If you have any of these herbs growing in your garden, please bring a few stalks to share. This will help make a Bitter program a Sweet experience for all!