The Cooking & Music of Bluegrass Country: An Evening with Two Chefs

Title: The Cooking & Music of Bluegrass Country: An Evening with Two Chefs
Location: Houston Arboretum
Event Link: Click here
Description: Two top chefs will host an exclusive night of mouth-watering cuisine and bluegrass harmony on Sunday, September 12 from 4 to 7:30 p.m. at the Houston Arboretum & Nature Center. Both graduates of the Culinary Institute of America, Chefs Adam Paul of Houston and Dan Budd from New York will combine their culinary and musical talents for an intimate dining experience including demonstrations of techniques used to prepare a dinner with wine and desserts followed by bluegrass music under the stars.

Event is limited to 40; ages 21 and above. Reservations required by Wednesday, Sept. 8.

Walking shoes suggested. Event will be held outside, weather permitting.

Cost: $185 per person for Arboretum members; $225 per person for non-members. Ages 21 and above. Arboretum members will receive priority registration. Proceeds help support the Arboretum’s education and conservation programs.
Start Time: 16:00
Date: 2010-09-12
End Time: 19:30