Brunch on Loam Farm

Enjoy a five-course, family-style meal with 49 new friends, surrounded by the fields of our farm. Chef Benchawan Jabthong Painter will put a Thai twist on traditional Thanksgiving classics, billing the event as “The Brunch Before Thanksgiving”.

Tickets are $85 each (not including tax) and there are 50 seats available.

Guests are invited to arrive at 12:30 p.m. on the farm for mango mimosas. The five-course brunch will commence at 1 p.m.